1 Shares

These S’mores Hand Pies are the perfect way to enjoy the classic flavors of s’mores without needing a campfire! With a flaky pie crust filled with gooey marshmallows, rich chocolate, and crunchy graham crackers, these hand pies are an easy and portable dessert. A dusting of cinnamon sugar on top adds a touch of sweetness. These are a fun treat for parties, picnics, or simply when you want to enjoy a s’mores-inspired dessert at home.

Full Recipe:

Ingredients

For the Mini Pies:

14.1 oz package refrigerated pie dough
2 bars of chocolate, chopped into small pieces
½ cup miniature marshmallows
¾ cup crushed graham crackers (reserve half for topping)
2 tbsp salted butter, melted
Water (for sealing edges)

For Serving (Optional):

Chocolate syrup, for dipping
Marshmallow cream, for dipping

Directions

Prepare the Pie Dough:
Remove the refrigerated pie crusts from the package and let them come to room temperature. Use a 3-inch cookie cutter to cut circles from the dough.
Make the S’mores Filling:
In a medium bowl, combine the chopped chocolate, marshmallows, and half of the crushed graham crackers. Stir until mixed evenly.
Fill and Seal the Pies:
Place about one tablespoon of the s’mores mixture in the center of half of the dough circles. Moisten the edges with a little water and top with another dough circle. Press the edges gently to seal, then use a fork to crimp the edges for a secure seal.
Butter and Top the Pies:
Brush the tops of the pies with melted butter, then sprinkle the reserved crushed graham cracker crumbs on top.
Air Fry the Mini Pies:
Preheat the air fryer to 350°F for 5 minutes. Lightly spray the basket with nonstick spray and place 2-4 pies in the basket, ensuring they don’t touch. Air fry for 10 minutes, or until golden brown. Transfer to a wire rack to cool.
Serve with Dipping Sauces:
Serve the cooled pies with chocolate syrup and marshmallow cream for dipping.

Nutrients

Calories: 1800-2000 per batch
Protein: 20-25g
Fat: 90-100g
Carbohydrates: 250-270g

Why You’ll Love S’mores Hand Pies

S’mores Hand Pies bring together the classic ingredients of a s’more—chocolate, marshmallows, and graham crackers—but in a more sophisticated, portable form. The flaky pie crust provides the perfect vehicle for the gooey filling, while the melted chocolate and marshmallows offer that sweet, indulgent combination you crave. The graham cracker crumbs in the filling and on top add texture and that familiar s’mores crunch, making each bite even more satisfying.

These hand pies are quick to prepare and can be served warm or at room temperature. You don’t need a campfire or even an oven to make them—just an air fryer, which makes the process easier and faster. Plus, they’re customizable. You can serve them with a side of chocolate syrup or marshmallow cream for dipping, adding an extra indulgent touch. Whether you’re a fan of traditional s’mores or love trying new twists on the classic, these hand pies will quickly become a favorite treat.

The Ingredients That Make S’mores Hand Pies Special

Refrigerated Pie Dough: Using store-bought pie dough makes this recipe quick and convenient, but you can opt for homemade dough if you prefer. The buttery, flaky texture of the dough provides the perfect base for the s’mores filling.
Chocolate: Chopped chocolate bars bring richness and smoothness to the hand pies. You can use milk chocolate, dark chocolate, or even flavored chocolate depending on your preferences.
Miniature Marshmallows: These marshmallows melt perfectly inside the pies, creating that gooey, marshmallowy center that’s key to a great s’more.
Graham Crackers: Crushed graham crackers add a bit of crunch and that signature s’mores flavor. Using half in the filling and the other half as a topping ensures that each bite has that perfect graham cracker balance.
Melted Butter: Brushing the tops of the pies with melted butter ensures they bake up golden and crispy, while also adding a rich flavor to the crust.
Water: A simple dab of water helps seal the edges of the pies, ensuring the filling stays inside while they cook.

How to Make S’mores Hand Pies

Making S’mores Hand Pies is quick and easy, especially with the help of an air fryer. Here’s how to prepare these delicious treats:

1. Prepare the Pie Dough

Remove the refrigerated pie crusts from the package and allow them to come to room temperature for easier handling.
Use a 3-inch cookie cutter to cut circles from the dough. You’ll need two circles for each hand pie, one for the bottom and one for the top.

2. Make the S’mores Filling

In a medium bowl, combine the chopped chocolate, marshmallows, and half of the crushed graham crackers. Stir until evenly mixed. This will be your s’mores filling.

3. Fill and Seal the Pies

Place about one tablespoon of the s’mores mixture in the center of half of the dough circles.
Moisten the edges of the dough circles with a little water, then place another dough circle on top to form the pie.
Press the edges gently to seal, and then use a fork to crimp the edges, ensuring the pies are fully sealed.

4. Butter and Top the Pies

Brush the tops of the pies with melted butter to give them a golden, crispy finish.
Sprinkle the remaining crushed graham cracker crumbs on top of each pie for extra flavor and crunch.

5. Air Fry the Mini Pies

Preheat your air fryer to 350°F (175°C) for 5 minutes.
Lightly spray the air fryer basket with nonstick spray, and arrange the pies in the basket, making sure they don’t touch.
Air fry the pies for 10 minutes, or until they are golden brown and crispy.
Once done, transfer the pies to a wire rack to cool slightly.

6. Serve with Dipping Sauces

Serve the cooled hand pies with chocolate syrup or marshmallow cream for dipping, if desired.

Nutritional Benefits of S’mores Hand Pies

These S’mores Hand Pies are a delicious indulgence, but they also provide a good balance of nutrients in each serving:

Calories: The total calories per batch will vary depending on the number of hand pies you make, but each pie contains roughly 1800-2000 calories per batch, with approximately 180-200 calories per pie.
Carbohydrates: Each pie contains around 29 grams of carbohydrates, mainly from the dough, chocolate, and marshmallows.
Protein: With 2 grams of protein per pie, the hand pies offer a modest amount of protein, largely from the dough and marshmallows.
Fat: The pies contain 12 grams of fat, including 7 grams of saturated fat, mostly from the butter and dough.
Fiber: Each pie provides about 2 grams of fiber, which helps with digestion and adds to the feeling of fullness.
Sugar: Each pie contains about 18 grams of sugar, which comes from the marshmallows, chocolate, and graham crackers.

Serving Suggestions

These S’mores Hand Pies are incredibly versatile and can be served in a variety of ways:

For Parties: These hand pies are perfect for parties or gatherings where guests can enjoy a fun, portable dessert. Serve them with a variety of dipping sauces, like chocolate syrup, caramel sauce, or marshmallow cream.
For Family Desserts: These hand pies are an excellent choice for family gatherings, especially for kids. Their small size makes them easy to serve, and the gooey filling is sure to be a hit with children.
For Picnics: Since they’re baked, not fried, these hand pies are perfect for a picnic or outdoor event. They’re easy to pack, and their portability makes them a mess-free treat.
For S’mores Lovers: If you’re a fan of s’mores but don’t want to deal with a campfire, these hand pies are a fun and tasty alternative that brings all the classic flavors in a new, convenient format.

Conclusion

S’mores Hand Pies are the ultimate way to enjoy the classic flavors of s’mores without needing a campfire. With a flaky, buttery crust, gooey marshmallows, rich chocolate, and a touch of graham cracker crunch, these hand pies are a sweet treat everyone will love. They’re quick and easy to make, and the air fryer ensures a golden, crispy finish with minimal effort. Serve them at your next gathering or enjoy them as a fun dessert for a special occasion. Whatever the occasion, these S’mores Hand Pies are sure to satisfy your sweet tooth!

Pin1