Peach Caprese Salad with Burrata

This Peach Caprese Salad with Burrata is a refreshing summer dish that combines the juicy sweetness of peaches with the rich creaminess of burrata cheese. Topped with fresh basil, cucumber, and a honey-citrus dressing, this vibrant salad is perfect for light lunches, snacks, or as a side dish. The delightful contrast of creamy and fresh flavors will make this your go-to salad for peach season!

Full Recipe:

Ingredients

  • For the Salad:

    • 2 large ripe peaches, sliced

    • 8 oz fresh burrata cheese

    • ½ cucumber, sliced

    • Fresh basil leaves, for garnish

  • For the Dressing:

    • 1 tablespoon lemon juice

    • Zest of 1 lemon

    • 1 tablespoon malt vinegar (or balsamic vinegar)

    • 2 tablespoons honey

    • 3 tablespoons extra virgin olive oil

    • Salt and pepper to taste

Directions

  1. Prepare the Salad:

    • Slice the peaches and cucumber into thin slices. Arrange them on a serving plate along with the burrata cheese.

  2. Make the Dressing:

    • In a small bowl, whisk together the lemon juice, lemon zest, malt vinegar, honey, olive oil, salt, and pepper until well combined.

  3. Assemble the Salad:

    • Drizzle the dressing over the peaches, cucumber, and burrata. Garnish with fresh basil leaves.

  4. Serve:

    • Serve immediately, enjoying the creamy burrata with the sweet peaches and tangy dressing.

Nutrients (per serving)

  • Calories: 163.9 kcal

  • Fat: 11g

  • Carbohydrates: 17.2g

    • Sugar: 13.1g

  • Protein: 1.8g

  • Fiber: 2.4g

  • Sodium: 162.2mg

  • Magnesium: 22.7mg

  • Vitamin A: 14%

  • Vitamin C: 15%

  • Calcium: 29.5mg

  • Iron: 0.8mg

Why Peach Caprese Salad with Burrata Is So Special

This salad is special because it offers a unique twist on the classic Caprese salad by replacing tomatoes with ripe peaches. The juicy sweetness of the peaches creates a contrast with the creamy, milky burrata, making each bite a balanced combination of rich and fresh flavors. The cucumber adds a crisp texture, while the basil leaves offer a fresh, aromatic touch.

The dressing made from lemon juice, honey, and malt vinegar is what ties everything together. It provides a sweet and tangy balance that enhances the natural flavors of the fruit and cheese. The addition of olive oil creates a smooth, velvety texture, making the salad both refreshing and satisfying.

This salad is a perfect choice for when you want something light yet flavorful, with the added benefit of being easy to prepare. It’s a perfect summer dish that is both healthy and indulgent.

Key Ingredients and Their Role in the Recipe

  • Peaches: The peaches provide natural sweetness, juiciness, and vibrant color to the salad. Their tender texture contrasts nicely with the creamy burrata and crunchy cucumber, making them the star of the dish.

  • Burrata Cheese: Burrata is a rich, creamy cheese that melts beautifully in your mouth. It brings a luscious, decadent texture to the salad that pairs perfectly with the sweet peaches and crisp cucumber.

  • Cucumber: The cucumber adds a refreshing crunch that complements the sweetness of the peaches and the richness of the burrata. It also brings a light, fresh element to the salad.

  • Basil: Fresh basil adds an aromatic, herbal note that brightens the flavors of the dish. Its slight pepperiness contrasts nicely with the sweetness of the peaches and the creaminess of the cheese.

  • Lemon Juice and Zest: Lemon juice and zest provide acidity and brightness to the dressing. The zest adds an additional layer of citrus flavor, while the juice brings a refreshing tang that balances the sweetness of the peaches and honey.

  • Malt Vinegar (or Balsamic Vinegar): Malt vinegar or balsamic vinegar adds a tangy depth to the dressing, helping to balance the richness of the burrata and the sweetness of the peaches.

  • Honey: Honey adds a natural sweetness to the dressing, enhancing the flavors of the fruit and creating a harmonious balance of sweet and tangy notes.

  • Extra Virgin Olive Oil: Olive oil adds richness and a smooth texture to the dressing, helping to coat the ingredients and tie the flavors together.

How to Make the Perfect Peach Caprese Salad with Burrata

Making this refreshing salad is simple and quick. Here’s how to prepare it:

  1. Prepare the Salad: Start by slicing the peaches and cucumber into thin, even slices. Arrange them on a serving plate in a visually appealing manner. Place the burrata cheese in the center or break it into pieces and scatter it over the salad.

  2. Make the Dressing: In a small bowl, whisk together the lemon juice, lemon zest, malt vinegar, honey, olive oil, salt, and pepper until well combined. Taste and adjust seasoning if needed.

  3. Assemble the Salad: Drizzle the prepared dressing over the arranged peaches, cucumber, and burrata cheese. Garnish with fresh basil leaves for a fragrant finish.

  4. Serve: Serve immediately, enjoying the contrast of creamy burrata with the sweet peaches and the tangy, fresh dressing.

Pro Tips for Perfect Peach Caprese Salad with Burrata

  • Use Ripe, Juicy Peaches: The flavor and texture of this salad depend heavily on the quality of the peaches. Use ripe, in-season peaches for the best sweetness and juiciness.

  • Don’t Overdress: The dressing should complement the ingredients, not overpower them. Drizzle the dressing lightly and adjust as needed to suit your taste.

  • Serve Immediately: This salad is best served immediately after assembling to keep the freshness of the ingredients intact. The burrata, in particular, is at its creamiest when fresh.

  • Experiment with Vinegar: If you don’t have malt vinegar, balsamic vinegar works wonderfully too, adding a bit more sweetness and depth to the dressing. Try both to see which one you prefer.

  • Make It Ahead: While the salad is best served immediately, you can prepare the components ahead of time (slice the peaches and cucumber, make the dressing) and assemble just before serving to save time.

Serving Suggestions for Peach Caprese Salad with Burrata

This salad is incredibly versatile and can be enjoyed in many different ways:

  • As a Light Lunch: Serve this salad as a standalone lunch for a light yet satisfying meal. It pairs beautifully with a cold glass of white wine or iced tea.

  • As a Snack: This salad is perfect for a refreshing snack. The sweet and creamy components make it feel indulgent, while still being light and healthy.

  • As a Side Dish: Serve this salad as a side dish to grilled meats or seafood. The fresh, bright flavors complement the richness of roasted or barbecued dishes.

  • For a Party: This salad is an excellent addition to a summer party or barbecue. Its vibrant colors and fresh flavors make it a visually appealing and tasty option that will please your guests.

Nutritional Information for Peach Caprese Salad with Burrata

Each serving of Peach Caprese Salad with Burrata contains approximately 163.9 calories, with 11 grams of fat, including 6 grams of saturated fat. The salad provides 17.2 grams of carbohydrates, 13.1 grams of sugar, and 1.8 grams of protein per serving. It also contains 2.4 grams of fiber, making it a good option for those looking to increase their fiber intake. The salad provides 15% of your daily vitamin C and 14% of your daily vitamin A intake, thanks to the fresh peaches and basil.

Conclusion

Peach Caprese Salad with Burrata is a light, refreshing, and flavor-packed dish that celebrates the best of summer. The creamy burrata pairs perfectly with the juicy peaches, and the honey-citrus dressing ties everything together with a bright, tangy sweetness. This salad is not only beautiful but also a perfect balance of flavors, making it an ideal choice for any occasion. Whether served as a snack, a side dish, or a light meal, this salad is sure to become a favorite during peach season.

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