Mouthwatering Copycat Pizza Hut Breadsticks You Can Make at Home

There’s nothing quite like the fresh aroma of warm breadsticks wafting through the kitchen, is there? When I decided to recreate the beloved Copycat Pizza Hut Breadsticks, it was like walking down memory lane, bringing back the excitement of family pizza nights. With their fluffy texture and rich, buttery flavor, you’ll find these breadsticks are not just a treat—they’re a comforting hug in food form. What makes this recipe even better is that it comes together in just 20 minutes, requiring minimal fuss and no tedious kneading. Whether you’re seeking a quick snack for movie night or a delicious side for dinner, these breadsticks will elevate any meal. Plus, you can easily customize them to suit your taste! Let’s dive into this mouthwatering recipe and whip up a batch that will have your family begging for more.

Why are Copycat Pizza Hut Breadsticks so special?

Quick and Easy: Get ready in just 20 minutes from start to finish! No complicated steps or rigorous kneading involved.

Fluffy Texture: Each breadstick is light and airy, offering that perfect balance between a crispy exterior and a soft, buttery interior.

Mouthwatering Aroma: The delightful scent of garlic and herbs filling your kitchen is enough to make your mouth water!

Customizable: Enjoy multiple variations, from cheesy delights to spicy twists, allowing you to tailor them to your preferences.

Perfect Pair: Enjoy them with marinara sauce, alongside pasta, or simply on their own as a satisfying snack.

These Copycat Pizza Hut Breadsticks are a fantastic way to recreate a beloved favorite at home, bringing comfort and nostalgia to your table!

Copycat Pizza Hut Breadsticks Ingredients

• Gather your ingredients to whip up these delightful breadsticks!

For the Breadsticks

  • Refrigerated Pizza Dough – The key to effortless preparation; feel free to use your favorite store-bought or homemade version.
  • Melted Butter – Enhances rich flavor; salted butter gives an extra savory touch you’ll love.
  • Garlic Powder – Offers robust garlic flavor; avoid fresh garlic to keep it simple and quick.
  • Onion Powder – Adds a mild onion essence to elevate your seasoning mix.
  • Dried Oregano – Brings an authentic Italian taste; swap it with Italian seasoning if you have that on hand.
  • Dried Basil – Complements oregano beautifully; can be omitted or substituted with thyme if desired.
  • Salt – Balances the richness and improves overall flavor; a must for any seasoning blend!
  • Parmesan Cheese – Provides a nutty umami kick; grab the grated variety for easy mixing.

For the Topping

  • Remaining Melted Butter – A final buttery brush to finish them off perfectly.
  • Remaining Seasoning Mix – Just sprinkle on top for that burst of flavor in every bite.

These Copycat Pizza Hut Breadsticks will soon become your family’s favorite quick-fix snack!

How to Make Copycat Pizza Hut Breadsticks

  1. Preheat the oven to 425°F. This is the perfect temperature to achieve that desirable golden hue.
  2. Unroll the pizza dough onto a baking sheet and stretch it to fit the pan. Aim for an even thickness to ensure consistent baking.
  3. Slice the dough into 24 strips using a pizza cutter, but don’t separate them yet! This creates the perfect breadstick shapes.
  4. Bake for 10 minutes until the dough is slightly puffed but not yet browned. This sets the stage for the seasoning to come!
  5. Mix together the parmesan, garlic powder, onion powder, oregano, basil, and salt in a bowl to create your aromatic seasoning blend.
  6. Remove the partially baked dough from the oven and brush half of the melted butter over the strips. Sprinkle with half of your seasoning mix for flavor.
  7. Return the pan to the oven and bake for an additional 5 minutes or until the sticks are beautifully golden brown.
  8. Brush the remaining melted butter on the baked breadsticks and sprinkle the remaining seasoning on top. Allow to cool slightly before serving.

Optional: Serve with marinara sauce for dipping!

Exact quantities are listed in the recipe card below.

Copycat Pizza Hut Breadsticks

Expert Tips for Copycat Pizza Hut Breadsticks

  • Non-Stick Baking Sheet: Always use a non-greased baking sheet to prevent the dough from sticking, ensuring easy removal after baking.

  • Watch the Time: Keep a close eye on the breadsticks during the last few minutes of baking to avoid over-browning. They should be golden and fluffy!

  • Flavor Boost: For an extra kick, consider adding crushed red pepper to the seasoning mix for spicy Copycat Pizza Hut Breadsticks.

  • Freshness Matters: Serve these breadsticks fresh out of the oven for the ultimate experience; they lose their fluffiness when stored too long.

  • Cool Before Serving: Allow the breadsticks to cool slightly after baking to enhance their texture and make them easier to handle.

Copycat Pizza Hut Breadsticks Variations

Feel free to make these breadsticks your own with some delicious twists that cater to your cravings!

  • Cheesy Delight: Add a generous layer of shredded mozzarella on top just before the second baking for a melty, gooey finish. Imagine pulling apart each stick to reveal that stretchy, cheesy goodness!

  • Spicy Kick: Mix crushed red pepper flakes into your seasoning for a zesty surprise. This fiery addition brings a thrilling heat to every bite, waking up your taste buds!

  • Sweet Treat: Swap out the savory herbs for a sprinkle of cinnamon sugar for a unique dessert twist. These sweet breadsticks are perfect for satisfying your sweet tooth in a fun way!

  • Dough Alternatives: Try using crescent rolls or biscuit dough for a flaky, buttery version. Each bite will be a delightful surprise, adding flaky layers to your experience.

  • Herb Infusion: Experiment with fresh herbs like rosemary or thyme for a garden-fresh flavor profile. Just a hint of greenery can elevate the flavor, making these breadsticks extra fragrant.

  • Gluten-Free: Use gluten-free refrigerated pizza dough to make these breadsticks accessible to everyone. Enjoy the same soft texture without compromising on taste!

  • Garlic Lovers: Double the amount of garlic powder or add roasted garlic for a more intense flavor. There’s nothing like extra garlic to make these sticks irresistibly tasty!

  • Parmesan Crunch: Consider adding a sprinkle of extra parmesan cheese on top before the final bake for a deliciously crispy finish. You’ll love the savory crunch it brings!

Storage Tips for Copycat Pizza Hut Breadsticks

Room Temperature: Store leftover breadsticks in an airtight container at room temperature for up to 3 days to keep them soft and fresh.

Fridge: If you prefer, you can refrigerate the breadsticks for up to 5 days, but be sure to wrap them tightly to maintain texture.

Freezer: For longer storage, freeze the breadsticks in an airtight container or freezer bag for up to 2 months. Let them cool completely before freezing.

Reheating: Reheat frozen or refrigerated breadsticks in the oven at 350°F for about 10 minutes, or until warmed through, to regain their fluffy texture.

What to Serve with Copycat Pizza Hut Breadsticks?

Elevate your dining experience by pairing these delightful breadsticks with complementary flavors and dishes.

  • Marinara Sauce: A classic pairing; the rich, tangy sauce enhances the buttery breadsticks, making every bite a flavorful delight.
  • Garden Salad: Fresh greens and crisp vegetables provide a refreshing contrast to the warm, soft breadsticks, balancing out the meal perfectly.
  • Creamy Alfredo Pasta: Serve alongside a rich and creamy Alfredo for a delicious comfort food feast that hugs your taste buds.

For a complete family meal, consider adding a hearty tomato soup, which complements the garlic notes with its bright acidity. Each dip is a cozy combination, perfect for family gatherings!

  • Grilled Chicken: Juicy, herb-marinated grilled chicken provides a protein-packed complement, making this duo a satisfying option for dinner.
  • Stuffed Peppers: Colorful stuffed peppers add both flavor and nutrition, rounding out a well-balanced meal that will delight everyone at the table.
  • Light Beer or Sweet Red Wine: Pair with a refreshing light beer or a sweet red wine for a sophisticated twist; the flavors harmonize beautifully with the warm, buttery breadsticks.

These ideas will transform your Copycat Pizza Hut Breadsticks into a full meal experience bursting with flavor!

Make Ahead Options

These Copycat Pizza Hut Breadsticks are perfect for meal prepping, making your busy weeknights a breeze! You can prepare the dough and cut it into strips up to 24 hours in advance; simply cover with plastic wrap and refrigerate to maintain freshness. Additionally, the seasoning mix can be prepared up to 3 days ahead and stored in an airtight container. When you’re ready to serve, bake the prepped strips directly from the fridge for about 10-15 minutes to ensure they’re warm and fluffy, brushing with melted butter and seasoning halfway through, just like fresh from the oven! Enjoy the same delightful taste with significantly less hassle!

Copycat Pizza Hut Breadsticks

Copycat Pizza Hut Breadsticks Recipe FAQs

Can I use any brand of refrigerated pizza dough?
Absolutely! You can use any brand of refrigerated pizza dough for these Copycat Pizza Hut Breadsticks. If you prefer to make your own dough, that works well too! Just make sure it’s rolled out to an even thickness for optimal baking.

How should I store leftover breadsticks?
For best results, store leftover breadsticks in an airtight container at room temperature for up to 3 days. If you’d like to extend their freshness, you can refrigerate them for up to 5 days, wrapping them tightly to maintain texture. Be sure to reheat them in the oven or toaster oven to bring back their delicious fluffiness!

Can I freeze these breadsticks?
Yes, you can freeze your Copycat Pizza Hut Breadsticks! For best results, let them cool completely, then wrap them tightly in plastic wrap and place them in an airtight container or freezer bag. They can be stored in the freezer for up to 2 months. When you’re ready to enjoy them, just reheat in the oven at 350°F for about 10 minutes.

What if the dough sticks to the baking sheet?
To prevent sticking, I recommend using a non-greased baking sheet. If you find that the dough does stick, you can use a spatula to gently lift the breadsticks from the edges. Also, ensure they’re spaced out enough on the sheet to allow for puffing while baking.

Are there any allergy considerations?
Certainly! If you’re making these breadsticks for someone with dietary restrictions, be cautious with the ingredients. The refrigerated pizza dough may contain gluten, so you can look for gluten-free options available on the market. Additionally, be mindful of any cheese used, as some may contain allergens. Always read labels to confirm they’re safe for your guests!

How can I customize these breadsticks further?
The wonderful part of these Copycat Pizza Hut Breadsticks is their versatility! You can easily add ingredients like shredded mozzarella on top for cheesy breadsticks, or spice them up with crushed red pepper for a bit of heat. Alternatively, if you’re in the mood for something sweet, sprinkle cinnamon sugar instead of herbs for a dessert treat. Enjoy experimenting!

Copycat Pizza Hut Breadsticks

Mouthwatering Copycat Pizza Hut Breadsticks You Can Make at Home

These Copycat Pizza Hut Breadsticks are fluffy, buttery, and ready in just 20 minutes—a nostalgic treat for any meal.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 24 breadsticks
Course: APPETIZERS
Cuisine: Italian
Calories: 120

Ingredients
  

For the Breadsticks
  • 1 package Refrigerated Pizza Dough Store-bought or homemade
  • 4 tablespoons Melted Butter Salted for extra flavor
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Onion Powder
  • 1 teaspoon Dried Oregano Can substitute with Italian seasoning
  • 1 teaspoon Dried Basil Can omit or substitute with thyme
  • 1 teaspoon Salt
  • 1/2 cup Parmesan Cheese Grated
For the Topping
  • 2 tablespoons Remaining Melted Butter
  • to taste Remaining Seasoning Mix

Equipment

  • Oven
  • Pizza Cutter
  • Baking Sheet
  • Mixing Bowl

Method
 

How to Make Copycat Pizza Hut Breadsticks
  1. Preheat the oven to 425°F.
  2. Unroll the pizza dough onto a baking sheet and stretch it to fit the pan.
  3. Slice the dough into 24 strips using a pizza cutter, but don’t separate them yet.
  4. Bake for 10 minutes until the dough is slightly puffed but not yet browned.
  5. Mix together the parmesan, garlic powder, onion powder, oregano, basil, and salt.
  6. Remove the partially baked dough from the oven and brush half of the melted butter over the strips. Sprinkle with half of your seasoning mix.
  7. Return the pan to the oven and bake for an additional 5 minutes or until the sticks are beautifully golden brown.
  8. Brush the remaining melted butter on the baked breadsticks and sprinkle the remaining seasoning on top.
  9. Allow to cool slightly before serving.

Nutrition

Serving: 1breadstickCalories: 120kcalCarbohydrates: 15gProtein: 3gFat: 6gSaturated Fat: 3gCholesterol: 15mgSodium: 250mgPotassium: 100mgCalcium: 100mg

Notes

Serve with marinara sauce for dipping. Store leftovers in an airtight container; they maintain freshness for up to 3 days at room temperature.

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